By Karen Kier
Pharmacist on behalf of the ONU HealthWise team
In Spain, tapa or tapas are small plates or small bites of food. Spaniards often eat their dinners later in the evening, so they will have tapas as small snacks to hold them over until food is served. Tapa would be similar to an appetizer in the United States.
There are three different types of tapas. The first is cocas de picar and is considered finger food to nibble such as nuts or olives. The second is pinchos, which requires utensils like a toothpick or skewer. Cazuelas is the third type of tapas served as a small dish of food in sauce.
So, why am I discussing tapas? I will be providing some small bites of information published in recent medical journals about some healthy habits for 2023. Some of these tips might be a good solution if your resolutions are not going quite as planned.