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What’s cooking at Jeanne’s Kitchen

 

We are serving breakfast from 8-10:30 a.m. every day and lunch is served from 11-2 p.m.  Join us for a fun meal this week and let us thank God for our freedom.  

LUNCH SPECIALS for July 1-4

TUESDAY
Gazpacho soup
Grilled pork loin on sourdough with chipotle mayo
Roast beef BLT
Pear salad

WEDNESDAY
Tomato bisque
Ham and roast beef club on sourdough with Dijon mustard, lettuce, tomato, Swiss and a fried egg
Perch platter

THURSDAY
Chicken Tuscan soup
Grilled vegetables on ciabatta with pesto mayo, lettuce and tomato
Turkey club with bacon and avocado

FRIDAY
Minestrone soup
Fried fish on a bun with house-made tarter sauce and cheese
Grilled cheese, tomato and bacon

FRIDAY DINNER for July 4
Join us Friday night before the fireworks for a spectacular red, white and blue meal. We will have hamburgers, hot dogs, BBQ chicken, ribs, pulled pork, coleslaw, potato salad and your choice of fruit pie.

No reservation is necessary this week. Dinner hours are 5-7:30 p.m.  Gluten-free options are available. If you have any questions please call Jeanne at 419-234-8650.

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