BREAKFAST STARTS AT 8 a.m.
We are open for breakfast at 8 a.m., Tuesday-Friday and serve breakfast all day!
JULY 21-24 LUNCH SPECIALS
Lunch is served from 11 a.m. to 2 p.m.
TUESDAY
Tomato bisque
Turkey bacon avocado sub
Whole milk mozzarella panini
Kale berry salad
WEDNESDAY
Broccoli cheddar soup
Fish platter
Lasagna Florentine with side salad
Poached pear salad
THURSDAY
Italian wedding soup
Pesto chicken over penne
Mediterranean turkey burger
Strawberry salad
FRIDAY
Minestrone soup
Italian roast beef
Grilled cheese tomato and bacon
Italian chopped salad
FRIDAY, JULY 24 DINNER
Keep your kitchen cool and enjoy a Southern meal at Jeanne’s. We will serve Southern appetizers, layered salad, bacon mashed potatoes, tender pork loin smothered in pineapple and mango compote, Southern-style greens with beans and homemade dessert. Fresh fish will also be available.
Dinner hours are 5-7:30 p.m. Reservations are always appreciated. Please call Jeanne at 419-234-8650 to reserve a table.
FROZEN DINNERS TO GO
Our freezer is full of new homemade meals. We have pot roast and potatoes, baked steak, chicken Parmesan, and chicken and dumplings, to name a few.
Call Jeanne at 419-234-8650 to place an order.
JEANNE’S CATERING
We are available to cater your next function--at work or at home--with our delicious homemade food and reasonable prices.
Call Jeanne at 419-234-8650 to learn about your options.
