Attached at the bottom of this story is a Q and A for frequently asked questions regarding the collaboration.
Blanchard Valley Health System has announced that it is the first Ohio-based health care facility to join a clinic collaboration with the Mayo Clinic Care Network, of Rochester, Minnesota.
The Mayo relationship extends to medical professionals at the Bluffton Hospital.
In making the announcement on Oct. 10, Scott Malaney, BVHS president and CEO, said, “This is a big day for us.”
By Andrius Giedraitis, MD Blanchard Valley Pain Management
Back pain, whether in the neck or lower back, has become ubiquitous. The National Institute of Health estimate that 80 percent of all Americans have suffered from back pain at some point in their lives, and the number of adults whose life is markedly affected continues to grow.
By Lisa Shaheen, RN Birchaven Village Home
Clostridioides Difficile (C. diff) is a common bacterium of the human intestine. When there is a disruption in this healthy intestinal bacterium, it can lead to the overgrowth of C. diff bacteria in the colon, becoming an infection and causing diarrhea.
A C. diff infection (CDI) is common in immunosuppressed individuals and can be caused by the overuse of antibiotics
A network of physicians at Blanchard Valley Health System (BVHS) have recently joined together to establish the Heartburn & Reflux Center of Northwest Ohio. The center will provide comprehensive care to help patients eliminate heartburn and other symptoms of gastroesophageal reflux disease (GERD) and related disorders.
The center is led by Jessica Reynolds, MD, a general surgeon with Surgical Associates of Northwest Ohio. A “reflux care navigator” will also be available to patients, to assist with ordering and scheduling of tests, appointments and patient follow-ups.
By Ross Ellerbrock, Pharm. D.
Diabetes is diagnosed when a person’s pancreas is unable to produce insulin properly.
Type 1 diabetes is characterized by the destruction of the cells required to make insulin, a hormone that regulates the amount sugar in the blood. Whereas, Type 2 diabetes results from the gradual loss of insulin-producing cells or resistance to insulin throughout the body.