BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast until 2 p.m.
LUNCH SPECIALS
TUESDAY
Tomato bisque
Turkey Reuben
Mediterranean turkey burger
WEDNESDAY
Italian vegetable soup
Perch platter
Philly cheese steak
THURSDAY
Corn chowder
Cheese ravioli with side salad
Black and blue burger
FRIDAY
Stuffed pepper soup
Grilled cheese tomato and bacon
Three salad platter: chicken, tuna and egg
Fish taco
FRIDAY, APRIL 10
This Friday evening we will continue our 7th-year celebration. Choose from all-you-can-eat fish and chips or all-you-can-eat baked steak with dressing and mashed potatoes. Both options come with vegetable, salad and homemade dessert.
Dinner hours are 5-7:30 p.m. Reservations are appreciated. Call Jeanne at 419-234-8650 to reserve your table.
FROZEN DINNERS TO GO
We now freeze a selection of fresh homemade meals for you to enjoy at home. We can deliver these meals to you or you can pick them up at the restaurant.
Call Jeanne at 419-234-8650 to place your order.
