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Mustard Seed Cafe, 429 N. Main St., Bluffton, announced its Friday and Saturday dinner features.

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Dean Altstaetter is the performer for the Friday, Aug. 1, “Just JazzInn,” at The Inn at ONU, Ada.

“Just JazzInn” is a regular Friday feature at The Inn at ONU. You can enjoy live music while taking part of the appetizer buffet. The live music, performed by area musicians, takes place in the Inn’s lobby or courtyard.

Call 419-722-2500 to make reservations, or first come/first serve for the weekly event.
The appetizer buffet opens at 5 p.m. each Friday. Live music is from 5:30 to 7:30 p.m.

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Friday/Saturday Dinner Features at Mustard Seed

Barbacoa Beef Tacos - slow-roasted brisket in a sauce of chipotle peppers, cilantro, onion, garlic and lime, served in corn tortillas with our own freshly-made salsa cruda and hand-shredded sharp white cheddar. Served with a side of Mexican Red Rice and limes. Pair with Inversion IPA or a glass of Reserve de Bon Pas Cote-du-Rhone.

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Open at 8:00 a.m. We serve fresh homemade pastry and coffee Tuesday-Friday mornings until 10:30 a.m. Carry out or eat in.

LUNCH SPECIALS for July 22-25

TUESDAY
Garden vegetable soup
Open-face Vietnamese sandwich
Hummus and tabouleh pita

WEDNESDAY
Chicken spinach cannelloni soup
Caprese sandwich
Buffalo chicken burger with sweet potato fries

THURSDAY
Tuscan bean soup
Deconstructed eggplant parm
Waldorf tuna salad

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A French wine tasting "views and vintages" takes place next week at Mustard Seed Cafe. Here's the the details: 

When: Wednesday, July 23 
6 to 9 p.m.

Where: Mustard Seed Cafe
562 North Main St.
Bluffton
567-226-1120

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Read on for Jeanne’s lunch and dinner specials and the latest news on the Italian Festival:

LUNCH SPECIALS

TUESDAY
Roasted tomato basil soup
Mediterranean chicken over rice
Open-faced roast beef with red skin mashed potatoes

WEDNESDAY
Summer minestrone soup
Hawaiian pulled pork with grilled pineapple mango salsa
Pita sandwich
Shrimp and avocado salad

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