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Here's what's cooking at Jeanne's Kitchen April 14-17

Posted by Mary Pannabecke... on April 13, 2015 - 10:17am

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast all day!

APRIL 14-17 LUNCH SPECIALS

TUESDAY
Potato soup
Stuffed pepper with side salad
Hot roast beef with mashed potatoes
Spinach cranberry chicken salad

WEDNESDAY
Vegetable beef soup
Fish platter
Tomato basil mozzarella panini
Cobb salad

THURSDAY
Italian chicken soup
Chicken fajita wrap
Turkey Swiss spinach panini
Greek salad with chicken

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Mustard Seed Cafe announces April specials

Posted by Mary Pannabecke... on April 6, 2015 - 7:25pm

Mustard Seed Café, 562 N. Main St. Bluffton, offers the following features for the month of April:

Dinner: 
Rack of Lamb with ricotta mashed potatoes, mint gremolata, roasted carrots, black olives and pistachios

Spring Pasta: Pasta with crab, asparagus, pancetta in lemon cream with sun-dried tomato almond pesto

Starters: 
Oysters...1/2 shell or Rockefeller

Soup and Salad: 
French Onion Soup

Lunch: 
Chorizo and Ricotta meatballs with roasted red pepper coulis, spinach and tapenade

Dessert:
 Baked Lemon Rice Pudding

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What's Cooking at Jeanne's Kitchen, April 7-10

Posted by Fred Steiner on April 6, 2015 - 4:28pm

BREAKFAST STARTS AT 8 a.m.

We are open for breakfast Tuesday-Friday and serve breakfast until 2 p.m.

LUNCH SPECIALS

TUESDAY
Tomato bisque
Turkey Reuben
Mediterranean turkey burger

WEDNESDAY
Italian vegetable soup
Perch platter
Philly cheese steak

THURSDAY
Corn chowder
Cheese ravioli with side salad
Black and blue burger

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Mustard Seed Cafe offering Easter brunch

Posted by Fred Steiner on April 1, 2015 - 9:04pm

Mustard Seed Café, 562 N. Main St. Bluffton, will offer an Easter brunch on Sunday between 10 a.m. and 2 p.m..  The regular menu is not available and reservations are strongly suggested:  567-226-1120. 

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Here's what cooking at Jeanne's Kitchen March 31-April 2

Posted by Mary Pannabecke... on March 30, 2015 - 9:55am

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Thursday (this week) and serve breakfast until 2 p.m.

LUNCH SPECIALS

TUESDAY
Chicken Tuscan soup
Chicken parm sandwich
Turkey bacon avocado sub
Salmon strawberry spinach salad

WEDNESDAY
Stuffed pepper soup
Fish platter
Chicken over rice with quinoa
Spring salad with berries

THURSDAY
Tomato bisque
Pork tenderloin
Stacked ham
Apple bacon pecan salad

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Mustard Seed Cafe offers March 27 Tasting of Italian Wines and Pasta

Posted by Fred Steiner on March 25, 2015 - 5:15pm

Mustard Seed Café, 562 N. Main St. Bluffton, will be offering A Tasting of Italian Wines and Pasta on Friday, March 27.

In lieu of the regular menu, there will be four courses of pasta paired with four different wines.

There will be two seatings --
5 p.m. and 7:30 p.m. -- and reservations are strongly suggested (567-226-1120).

Appetizer Course
• Angel hair pasta nest with mascarpone creme, lemon, basil, peaches, caramelized leeks, and roasted pistachios
• Paired with: Lumassina Frizzante

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