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What's cooking at Jeanne's Kitchen March 24-27

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast until 2 p.m.

MARCH 24-27 LUNCH SPECIALS

TUESDAY
Tomato bisque
Chicken chowder
Corned beef panini
Quiche with side salad
Spring celebration salad

WEDNESDAY
Mediterranean soup
Perch platter
Meatloaf with potatoes
Lemon asparagus salad

THURSDAY
Ham and bean soup
Turkey Reuben sandwich
Ham loaf with scalloped potatoes
Apple pear salad

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Here's what's cooking at Jeanne's Kitchen March 17-20

What's Cooking at Jeanne's Kitchen, March 17-20

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast until 2 p.m.

MARCH 17-20 LUNCH SPECIALS

TUESDAY
Irish potato soup
Irish shepherd's pie
Beer-braised Irish stew and colcannon
Irish Steak Salad

WEDNESDAY
Ham and bean soup
Perch platter
Chicken over rice with quinona, pecans and cranraisins
Cranraisin bacon and chicken salad

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Here's what's cooking at Jeanne's Kitchen March 10-13

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast until 2 p.m.

MARCH 10-13 LUNCH SPECIALS

TUESDAY
Chicken noodle soup
Quiche with side salad
Pork tenderloin sandwich
Southwestern salad

WEDNESDAY
Mediterranean chicken soup
Perch platter
Mediterranean turkey burger
Grilled steak salad

THURSDAY
Broccoli cheddar soup
Chicken pot pie
Avocado bacon sandwich
Turkey apple salad

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Here's what's cooking at Jeanne's Kitchen March 3-6

Here's what's cooking at Jeanne's Kitchen this week:

MARCH 3-6 LUNCH SPECIALS

TUESDAY
Stuffed pepper with side salad
Chicken Florentine panini
Berry delightful spinach salad
Tomato bisque

WEDNESDAY
Fish platter
Fresh mozzarella panini
Avocado orange salad
Cream of mushroom soup

THURSDAY
Lemon chicken (over rice, quinoa, pecans and cranraisins, topped with Granny Smith salsa)
Mediterranean turkey panini
Crunchy tossed salad
Homemade chili

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What's Cooking at Jeanne's Kitchen, February 24-27

What's Cooking at Jeanne's Kitchen, February 24-27

LUNCH SPECIALS

TUESDAY
Potato soup
Quiche with side salad
Turkey Reuben

WEDNESDAY
Vegetable beef soup
Fish platter
Shepherd’s Pie

THURSDAY
Italian vegetable bean soup
Korean beef taco
Philly cheese steak

FRIDAY
Tomato bisque
Grilled cheese tomato bacon
Turkey bacon avocado Swiss sub

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Here are Jeanne's Kitchen specials for the week of Feb. 16-20

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast until 2 p.m.

JEANNE'S FREEZER MEALS
We have fresh homemade meals that we freeze for you to take home and enjoy. We have baked steak, ham loaf, and beef stew to name a few. Freezer meals come with fresh bread or rolls and a homemade dessert. Call Karen at 419-296-4384 for more details.

LUNCH SPECIALS for Feb. 17-20

TUESDAY
Broccoli cheddar soup
Chicken and dumplings
Roast beef BLT
Turkey apple salad

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