Columnists

  • /

Mustard Seed Café, 562 N. Main St. Bluffton will be serving a Mother’s Day 4-Course Brunch May 10 from 10 a.m. to 2 p.m. Reservations are suggested; call 567-226-1120.

ADULTS

1st Course - Choice of
Avocado Blue Cheese Salad or
Creamy Spring Onion Soup

2nd Course –Baked Egg Cups
Choice of Caprese or
Southwest

3rd Course– Choice of
Coffee-Rubbed Filet Mignon with Mushroom Gratin & Shallot Sauce
Chicken Crepes with Brie, Spinach and Artichoke Cream
Smoked Salmon with Lemon Risotto and Asparagus

  • /

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast all day!

MAY 5-8 LUNCH SPECIALS

TUESDAY
Cinco de Mayo soup
Fish taco
Quiche
Pork tenderloin

WEDNESDAY
Broccoli cheddar soup
Perch platter
Lemon chicken over rice

THURSDAY
Farmhouse ham chowder
Lasagna Florentine
Personal pan pizza

FRIDAY
Tomato bisque
Ham loaf with scalloped potatoes
Grilled cheese tomato and bacon
3-salad platter

  • /

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast all day!

APRIL 28-MAY 1 LUNCH SPECIALS

TUESDAY
Tomato bisque
Potato soup
Lemon chicken over rice
Gyros

WEDNESDAY
Corn chowder
Fish platter
Chicken potpie

THURSDAY
Mediterranean chicken soup
Jeanne's cabbage rolls
Chicken fajita wrap

FRIDAY
Stuffed pepper soup
Grilled cheese apple and bacon
Personal pan pizza

  • /

What's Cooking at Jeanne's Kitchen, April 21-24

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast all day!

LUNCH SPECIALS

TUESDAY
Chicken noodle soup
Meatloaf
Stuffed peppers
Turkey bacon avocado sub

WEDNESDAY
Vegetable beef soup
Fish platter
Shepherd's pie
Cabbage rolls

THURSDAY
Italian bean soup
Chicken pot pie
Chicken fajita wrap
Mediterranean turkey burger

  • /

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast all day!

APRIL 14-17 LUNCH SPECIALS

TUESDAY
Potato soup
Stuffed pepper with side salad
Hot roast beef with mashed potatoes
Spinach cranberry chicken salad

WEDNESDAY
Vegetable beef soup
Fish platter
Tomato basil mozzarella panini
Cobb salad

THURSDAY
Italian chicken soup
Chicken fajita wrap
Turkey Swiss spinach panini
Greek salad with chicken

  • /

Mustard Seed Café, 562 N. Main St. Bluffton, offers the following features for the month of April:

Dinner: 
Rack of Lamb with ricotta mashed potatoes, mint gremolata, roasted carrots, black olives and pistachios

Spring Pasta: Pasta with crab, asparagus, pancetta in lemon cream with sun-dried tomato almond pesto

Starters: 
Oysters...1/2 shell or Rockefeller

Soup and Salad: 
French Onion Soup

Lunch: 
Chorizo and Ricotta meatballs with roasted red pepper coulis, spinach and tapenade

Dessert:
 Baked Lemon Rice Pudding

Pages