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Viva Maria's Italian Restaurant, Ada, offers special Valentine's Day buffet

Posted by Fred Steiner on February 9, 2015 - 9:48pm

Viva Maria’s Italian Restaurant, 124 E. Buckeye Ave., Ada, is offering a specialty buffet for Valentine’s Day, Saturday, Feb. 14.

The $13.95 buffet includes:
• Tricolor tortellini in Alfredo sauce
• Spaghetti with meat sauce
• Salad with Dominic’s Italian-Ranch dressing
• Bruschetta
• Fried dough with cannoli cream and chocolate drizzle
• Cream puffs

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Mustard Seed Cafe offers day full of romance on Feb. 14

Posted by Fred Steiner on February 9, 2015 - 9:25pm

Mustard Seed Café, 562 N. Main St., Bluffton, announces a day full of romance on Saturday, Feb. 14.  A Champagne Brunch is available 10-3 and a Candlelight Dinner for Two will be offered 5-8. 

Champagne Brunch ($25 per person)
●Bellini or Mimosa (alcoholic or non)
●Goat Cheese Crostini with Strawberry Compote
●Baked Egg with tomatoes, herbs & cream
●Brie, Bacon & Walnut Flatbread with drizzled honey
●Crème Brulee French Toast

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It's Valentine's Week at Jeanne's Kitchen - here are the specials

Posted by Fred Steiner on February 9, 2015 - 9:20pm

JEANNE'S FREEZER MEALS
Many people have asked if we could freeze our homemade meals for pickup or delivery. Now we do! We have many meals available for your freezer. Call Karen at 419-296-4384 for further information or to place an order.

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast until 2 p.m.

LUNCH SPECIALS for Feb. 10-13

TUESDAY
Ham and potato soup
Stuffed pepper with side salad
Ham, egg and cheese wrap

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Mustard Seed Cafe's February features are here

Posted by Fred Steiner on February 5, 2015 - 8:27pm

Mustard Seed Café, (567-226-1120) 562 N. Main St.,Bluffton, announces its
February Features. 

DINNER:
1 - Crab-stuffed Sole in beurre blanc with light greens and vinaigrette
2 - Pan-seared Salmon over couscous with Mediterranean ragout and feta
3 - Veal Medallions over polenta with mixed mushroom pan sauce

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Jeanne's Kitchen specials for Feb. 3-6

Posted by Mary Pannabecke... on February 3, 2015 - 9:03pm

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast until 2 p.m.

LUNCH SPECIALS for Feb 3-6

TUESDAY
Tomato bisque
Stuffed peppers with side salad
Mediterranean chicken sliders

WEDNESDAY
Cheesy corn chowder
Fish platter
Baked steak with potatoes and side salad

THURSDAY
Chicken Tuscan soup
Stacked ham
Quiche with side salad

FRIDAY
Italian bean soup
Grilled cheese: tomato, bacon and avocado
Turkey and veggie roll-up

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Here's Jeanne's Kitchen weekly features

Posted by Fred Steiner on January 26, 2015 - 4:30pm

Here's what's cooking at Jeanne's Kitchen this week:

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Wednesday and serve breakfast until 2 p.m.

LUNCH SPECIALS for Jan. 27-30

TUESDAY
Tomato bisque
Meatloaf with sidewinder potatoes
Turkey bacon avocado sub

WEDNESDAY
Vegetable beef soup
Fish platter
Beef stew with side salad

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